In-N-Out Burger Announces Expansion to Tennessee

In-N-Out Burger Announces Expansion to Tennessee

Date: January 11, 2023
Tags: #in-n-out-burger

BALDWIN PARK, Calif., Jan. 10, 2023 – In-N-Out Burger, California’s first “drive-thru”
hamburger stand founded by Harry and Esther Snyder in 1948, today announced
intentions to open future restaurants in Tennessee with an Eastern territory office to be
built in the city of Franklin.

“We are very excited to provide Tennesseans with our quality burgers, fries and shakes,”
said Lynsi Snyder, In-N-Out owner, president and sole granddaughter of Harry and
Esther. “In every decision I make, I always consider what my family would want. I have
no doubt that my grandparents, dad and uncle would be proud of this decision to grow
our Associate family and serve even more amazing Customers beginning in Nashville
and the surrounding areas.”

Set to celebrate its 75th anniversary in October 2023, In-N-Out has grown from a humble
10×10 stand in Baldwin Park, California, to one of the most recognizable brands in the
industry due to its commitment to Harry Snyder’s simple business philosophy – “give
Customers the freshest, highest quality foods and provide them with friendly service in a
sparkling-clean environment.”

Today, hamburgers are still made-to-order, French fries are still made from fresh, whole
potatoes hand-diced minutes before enjoyed, and shakes are still made with real ice
cream. Hamburger patties are made from 100% American beef and whole chucks are
boned and ground by In-N-Out’s own butchers. In-N-Out supplies fresh, never frozen
ingredients to all 385 locations, and In-N-Out’s more than 35,000 Associates are still
treated like family.

“This expansion is significant for our Company,” Lynsi Snyder said. “For many years,
we’ve heard requests from our Customers in Tennessee to consider opening locations
near them, further east than we’ve ever been. Our Customers are our most important
asset at In-N-Out, and we very much look forward to serving them in years to come, and
becoming part of the wonderful communities in The Volunteer State.”

In-N-Out plans to open its first Tennessee restaurants by 2026.

In-N-Out has locations throughout California, Nevada, Arizona, Utah, Texas, Oregon and
Colorado. In-N-Out was founded by Harry and Esther Snyder and is still owned and
operated by the Snyder family. To ensure the highest quality food and service for every
Customer, In-N-Out does not franchise any restaurants.

The corporate offices are located in Irvine and Baldwin Park, California.
For more information, visit

For the full story, visit In-N-Out Burger  –—external.pdf

Posted by: Faisal Hussain

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