Tyson Foods Re-Enters Competitive Plant-Based Market
CPG - Retail

Two years ago, the biggest U.S. meat company marketed a mix of real beef and pea protein to consumers with a “flexible diet.” But the half-vegan, half-not patty proved a tough sell. Tyson eventual...

Fortune
May 5, 2021

Impossible Foods’ GMO Plant-Based Heme Received Proper A...
CPG

Dive Brief: The Food and Drug Administration acted properly when approving Impossible Foods' heme ingredient — soy leghemoglobin — as a color additive, the U.S. 9th Circuit Court of Appeals ruled ...

Food Dive
May 4, 2021

Impossible Foods Preps to Go Public with $10b Valuation
CPG - Finance

Impossible Foods Inc is preparing for a public listing which could value the U.S. plant-based burger maker at around $10 billion or more, according to people familiar with the matter. This would be s...

Reuters
April 9, 2021

Chick-fil-A Remains No. 1 Restaurant For Teens; Starbucks ...
Dining

Chick-fil-A remains the most popular restaurant choice for teens, according to the latest “Taking Stock with Teens” spending survey from financial services company Piper Sandler. The firm release...

Restaurant Business
April 8, 2021

How Pros Pair Wine with Plant-Based Proteins
Beverages - CPG

Ferdinando Mucerino of Vegan Wines, America’s first online vegan wine club, says that Impossible Burgers call for a tart, juicy red with “a good amount of acid and gentle tannins.” He recommends...

Wine Enthusiast
April 2, 2021

Starbucks is Testing 100% Plant-Based Menu
Dining

Starbucks is striking this consumer trend while the iron is hot — while simultaneously prioritizing the reduction of its carbon footprint. These plant-based menu additions are part of the company's ...

RestaurantDive
February 5, 2021

Impossible Foods cuts grocery store prices 20%
CPG - Retail

The price of an Impossible Burger just got a little easier to swallow. For the first time, Impossible Foods is cutting prices of its plant-based meat at the grocery store by 20%. The suggested reta...

Yahoo!
February 3, 2021

Meatless meat is going mainstream. Now Big Food wants in.
CPG - Dining

Companies are pledging to sell you more plant-based meat and dairy to fight climate change (and cash in on a growing trend). For the full story, visit Vox - Vegan meatless meat is going mainstream...

Vox
December 29, 2020

The plant-based meat industry has grown into a $20 billion bus...
CPG - Tech

The global meat substitutes sector is worth $20.7 billion, and is set to grow to $23.2 billion by 2024, market research company Euromonitor told CNBC.Demand for meat alternatives has grown and will co...

CNBC
December 26, 2020

The Top 10 Trends In Plant-Based Food In 2020
CPG - Dining

Hindsight is 20/20, and 2020 is almost in hindsight – fortunately, if you ask most of us. But despite the considerable challenges we’ve faced together this past year, both economically and personall...

Forbes
December 21, 2020

Impossible milk could be coming to your cereal bowl
CPG

Impossible Foods, the company known for making plant-based meat designed to taste, cook and look like real meat, may soon get into milk. For the full story, visit CNN  -  https://www.cnn.com/2020...

CNN
October 21, 2020

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